While it�s true the �yams� used in this gorgeous candied yams recipe are really just orange-fleshed sweet potatoes, it�s also true that no o...
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Creamy Corn Pudding � Perfect for Holidays, Weekdays, and Weekday Holidays
Corn pudding doesn�t get the same attention as some other holiday side dishes, but it�s a real crowd-pleaser that pairs perfect with all you...
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Chef John is on Vacation
Just wanted to let everyone know I�ll be on vacation until the middle of next week, and no, it�s not because I�m moving to Canada. Not sure ...
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Potato Leek Soup (aka Vichyssoise) � The Perfect Autumn in San Francisco Soup
This can be a strange time of year for weather in San Francisco. Our climate can suddenly swing from hot and humid, to cold and wet; which m...
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Pork Osso Buco � Keeping it Real without Veal
I�ve never shared the same love for veal osso buco that most of my fellow Italian food fans profess, and it�s been the source of a fair amou...
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Fresh Corn and Avocado Pico de Gallo
ingredients 1 fresh poblano or Anaheim chile pepper* or 1 medium green sweet pepper 1 medium red, orange or yellow sweet pepper 2 c...
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