Open-Face Reubens
Ingredients
4 slices pumpernickel or dark rye bread, toasted
6 ounces thinly sliced lower-sodium deli roast beef
…Read More...
Steak au Poivre
Ingredients
1 tablespoon cracked black pepper
4 beef tenderloin steaks or 2 beef top loin steaks, cut 1 inch thick (1 pou…Read More...
Slow Cooker Pot Roast Stew
Ingredients
2large onions, cut into 1/2-inch wedges (2 cups)
13 pound boneless beef chuck pot roast, cut into 1-inch cubes
3/4cu…Read More...
Nacho Potato Skins
Set out the toppers for the potato skins and let guests create their own appetizers.
ingredients
6 medium potatoes, such as russe…Read More...
Pesto Chicken Sandwich
Ingredients
1 teaspoon dried Italian seasoning, crushed
1/4 teaspoon ground black pepper
1 pound skinless, bon…Read More...
