Archive for Juli 2016

Grilled Shrimp Louie � Dressing Up a Classic

I don�t do a lot of salad dressing videos, since it�s pretty much just adding things to a bowl, but when that dressing is going on a grilled...

Just a little heads-up that Friday's post will be up a little later in the day than usual, due to a sudden and unusual problem with my c...

I got a request for a Cuban-style mojo marinade recently, which sounded like something I�d enjoy making, but to be honest I wasn�t exactly s...

I don�t make sushi at home very often, or ever, since we�re surrounded by top-notch sushi chefs here in San Francisco, but that doesn�t mean...

There are many of foods I�ll stand in line for, and/or pay too much for, but Hawaiian-style tuna poke isn�t one of them. I can�t make a worl...

It�s not often I reduce the amount of cayenne in a recipe, but that�s the case with this striking, and intensely spiced Nashville hot chicke...

This is one of my all-time favorite ways to enjoy fresh, summer corn, and a great lesson in just how little help these sweet ears need. If y...

Due to yesterday being my birthday, and my refusing to work on that day, this week's first video will be slightly delayed. It should be ...

One of these days, I�ll do a proper potato-based gnocchi video, but it�s hard for me, since I enjoy this style so much more. Sure, once in a...

I�ve been promising to do this video for a long time, since not understanding the difference between regular fine table salt, and kosher sal...